I've been making these bran muffins for over 15 years. I worked on the recipe for a few years before I got it just the way I wanted it. The truth is, it is a conglomeration of several recipes, with enough changes that I feel I can call it Mine.
Vicki's Bran Muffins
1 egg
3/4 cup milk (I use 1 %)
1/2 cup oil
1 1/4 cups flour
1 1/2 cups All Bran cereal (that's the one that looks like twigs)
1/3 cup honey
3 tsp baking powder
1 cup raisins
Pour the milk on the cereal and let sit 1 - 2 minutes. Beat the egg with the oil, then add the milk/cereal mixture. Stir to blend. Add the honey, flour and baking powder, stirring just until moistened. Stir in the raisins. Spoon into 12 muffin cups, lined with papers. Bake at 400 for about 20 minutes.
This etsy shop has some really cute cupcake liners: Cupcake Social
Happy baking!
Vicki's Bran Muffins
1 egg
3/4 cup milk (I use 1 %)
1/2 cup oil
1 1/4 cups flour
1 1/2 cups All Bran cereal (that's the one that looks like twigs)
1/3 cup honey
3 tsp baking powder
1 cup raisins
Pour the milk on the cereal and let sit 1 - 2 minutes. Beat the egg with the oil, then add the milk/cereal mixture. Stir to blend. Add the honey, flour and baking powder, stirring just until moistened. Stir in the raisins. Spoon into 12 muffin cups, lined with papers. Bake at 400 for about 20 minutes.
This etsy shop has some really cute cupcake liners: Cupcake Social
Happy baking!
3 comments:
I love recipes like that...
And it does look like twigs!
I'll have 2 please! They look fabulous & I bet they could be frozen too. Yummy. Thanks for sharing the recipe.
Yumm I made muffins the other day and Mike ate all 12 in two days. I guess that is good.
Nicole/Beadwright
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